Air Fryer Apple Pie Stuffed Biscuits

Air Fryer Apple Pie Stuffed Biscuits are super easy to make with refrigerated biscuits and a can of apple pie filling. This quick and easy apple pie pastry can be made in no time at all.

They make an awesome breakfast or serve them with vanilla ice cream for a scrumptious dessert.

One tube of biscuits will give you 16 stuffed biscuits.

Each biscuit gets separated into 2 layers, flattened, topped with a spoonful of apple pie filling and then the edges get pulled up and pinched to seal to create a ball shape.

They get air fried for a total of about 12 minutes. (Cooking times can vary between different air fryer models.)

They are then dipped in melted butter and coated in cinnamon sugar.

Top picture: Place apple pie filling on each stretched biscuit pies. Lower Picture: Shape each one into a ball.

Dip in melted butter and then coat in cinnamon sugar.

AIR FRYER APPLE PIE STUFFED BISCUITS RECIPE TIPS:

• Be sure to seal the edges of the biscuit dough really, really well so the apple pie filling does not leak out.
• I use Pillsbury Grands Biscuits. Either Southern Homestyle or Flaky Layers will work.
• You will not use the whole can of apple pie filling. Store the leftovers as a topping for ice cream, oatmeal, or pancakes.
• Give the stuffed biscuits room in the air fryer. They will expand as they cook and you don’t want them to stick together.
• Depending on the size of your basket, you should be able to do 6 to 8 at a time.
• Best if eaten within a few hours. Leftovers can be stored in the refrigerator for 2 days and reheated in the air fryer.

Try These Other Amazing Air Fryer Recipes:

• Air Fryer Bacon, Egg, and Cheese Biscuit Bombs
• Air Fryer Sausage Cheese Crescent Balls
• Air Fryer Breakfast Burrito with Sausage

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Air Fryer Apple Pie Stuffed Biscuits

Air Fryer Apple Pie Stuffed Biscuits are super easy to make with refrigerated biscuits and a can of apple pie filling. This quick and easy apple pie pastry can be made in no time at all.

Course Breakfast, Dessert

Cuisine American

Keyword air fryer

Prep Time 15 minutes

Cook Time 12 minutes

Servings 16

Calories 205 kcal

Ingredients

• 1 can apple pie filling
• 3/4 teaspoon cinnamon
• 1 can Grands flaky refrigerated biscuits
• 4 tablespoons melted butter
• 3/4 cup granulated sugar
• 1 tablespoon cinnamon

Instructions

1. In a bowl, stir together the apple pie filling and 3/4 teaspoon of cinnamon. Use a knife to cut the apple slices into small pieces.

2. Separate each biscuit into 2 layers. Roll each piece out to flatten it.

   Place 1 heaping tablespoon of apple mixture in the middle of each biscuit.

3. Pull the edges of the biscuits up and over the filling and pinch to seal.

4. Place a parchment paper liner in air fryer basket.

   Working in batches, place about 6 biscuits in air fryer, seam side down. Spray lightly with oil.

5. Air fry at 325 degrees for 8 minutes. Flip over and air fry for another 3 to 4 minutes.

6. Combine sugar and 1 tablespoon of cinnamon in a small bowl.

7. Dip each cooked biscuit in butter and then coat in cinnamon sugar.

8. Repeat with remaining biscuits.

Nutrition Facts

Air Fryer Apple Pie Stuffed Biscuits

Amount Per Serving

Calories 205 Calories from Fat 72

% Daily Value*

Fat 8g12%

Saturated Fat 3g19%

Trans Fat 1g

Cholesterol 8mg3%

Sodium 315mg14%

Potassium 85mg2%

Carbohydrates 34g11%

Fiber 1g4%

Sugar 15g17%

Protein 2g4%

Vitamin A 99IU2%

Vitamin C 1mg1%

Calcium 23mg2%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

Disclosure: Nutritional info is provided as a guide only and can vary based on brands of products used, measuring techniques, and cooking methods.

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