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Olive and Feta Dressing

Olive and Feta Dressing

Kalamata Olive and Feta Dressing is a Greek-style salad dressing with so much flavor.

Course Salad
Cuisine American
Keyword homemade salad dressing, vegetarian
Prep Time 15 minutes
Cook Time 0 minutes
Servings 8
Calories 106 kcal

Ingredients

  • 1/3 cup extra-virgin olive oil
  • 3 tablespoons red wine vinegar
  • 2 tablespoons lemon juice
  • 1/4 cup finely chopped kalamata olives
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons finely chopped red onion
  • 1 garlic clove, minced
  • 2 teaspoons Dijon mustard
  • 1 1/2 teaspoons honey
  • 1/2 teaspoon dried oregano
  • salt and pepper to taste

Instructions

  1. Combine all ingredients in a Mason jar. Screw the lid on and shake. 

    Or whisk together all ingredients in a medium bowl. Refrigerate

Nutrition Facts
Olive and Feta Dressing
Amount Per Serving
Calories 106 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 2g13%
Cholesterol 4mg1%
Sodium 133mg6%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 2g2%
Protein 1g2%
Vitamin A 35IU1%
Vitamin C 1.7mg2%
Calcium 25mg3%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.