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Instant Pot Steel Cut Oatmeal

Instant Pot Steel Cut Oatmeal

Instant Pot Steel Cut Oatmeal cooks up effortlessly in about 30 minutes for a hearty, filling breakfast.
Perfectly creamy and thick.

Course Breakfast
Cuisine American
Keyword gluten free
Prep Time 3 minutes
Cook Time 5 minutes
Natural Pressure Release 20 minutes
Servings 6
Calories 166 kcal


  • 1 1/2 cups steel cut oats
  • 2 cups unsweetened almond or coconut milk
  • 2 1/2 cups water
  • 1/4 teaspoon salt


  1. Lightly spray the inside of the Instant Pot with cooking spray. 

  2. Add oats, almond or coconut milk, water and salt.

  3. Place lid on Instant Pot and set to Pressure cook for 5 minutes. Make sure vent is in sealing position.

  4. Let pressure naturally release for 20 minutes. Manually release pressure. Remove lid and stir.

Recipe Notes

Before serving, add sweetener if desired.

Nutrition Facts
Instant Pot Steel Cut Oatmeal
Amount Per Serving
Calories 166 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Sodium 210mg9%
Carbohydrates 27g9%
Fiber 5g21%
Sugar 1g1%
Protein 7g14%
Calcium 123mg12%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.