Slow Cooker Chicken Zoodle Soup is a wonderfully healthy low carb soup made with zucchini noodles instead of pasta. You'll get plenty of protein and veggies with a bowl of this hearty soup.
Place carrots, celery, and onion in 6-quart slow cooker.
Place chicken on top and add bay leaves, thyme, oregano, salt, pepper, lemon juice, and broth.
Cover and cook on LOW for 6 hours or on HIGH for 3 hours. Shred chicken and remove bones if you used bone-in chicken.
Add zucchini and cover and cook on LOW 5 minutes longer.