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Slow Cooker Chicken Zoodle Soup

Slow Cooker Chicken Zoodle Soup

Slow Cooker Chicken Zoodle Soup is a wonderfully healthy low carb soup made with zucchini noodles instead of pasta. You'll get plenty of protein and veggies with a bowl of this hearty soup. 

Course Soup
Cuisine American
Keyword low carb, slow cooker
Prep Time 15 minutes
Cook Time 6 hours 5 minutes
Total Time 6 hours 20 minutes
Servings 6
Calories 179 kcal


  • 3 carrots, peeled and sliced
  • 1 celery rib, sliced
  • 1 medium yellow or sweet onion, diced
  • 6 skinless chicken thighs, you can use bone-in or boneless
  • 2 bay leaves
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 teaspoons lemon juice
  • 6 cups chicken bone broth or chicken broth
  • 2 medium zucchini, spiralized


  1. Place carrots, celery, and onion in 6-quart slow cooker.

  2. Place chicken on top and add bay leaves, thyme, oregano, salt, pepper, lemon juice, and broth.

  3. Cover and cook on LOW for 6 hours or on HIGH for 3 hours. Shred chicken and remove bones if you used bone-in chicken.

  4. Add zucchini  and cover and cook on LOW 5 minutes longer.

Nutrition Facts
Slow Cooker Chicken Zoodle Soup
Amount Per Serving
Calories 179 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 1g6%
Cholesterol 107mg36%
Sodium 1186mg52%
Potassium 777mg22%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 4g4%
Protein 24g48%
Vitamin A 5285IU106%
Vitamin C 32.2mg39%
Calcium 52mg5%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.