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Easy Skillet Turnip Greens

Easy Skillet Turnip Greens

 Easy Skillet Turnip Greens with onion and garlic are delicious served with chicken or pork. They make a quick and easy vegetarian southern side dish.

Course Side Dish
Cuisine Southern
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 60 kcal

Ingredients

  • 2 teaspoons olive oil or vegetable oil
  • 1/2 medium sweet onion diced
  • 1 garlic clove minced
  • 1 pound turnip greens, rinsed well and roughly chopped
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon brown sugar
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper

Instructions

  1. Heat oil in a large skillet over medium-high heat. Add onion and cook until soft.

  2. Add garlic and cook one minute.

  3. Add turnip greens, vinegar, sugar, salt and pepper and cook for another 5 to 7 minutes, stirring occasionally.

Nutrition Facts
Easy Skillet Turnip Greens
Amount Per Serving
Calories 60 Calories from Fat 18
% Daily Value*
Fat 2g3%
Sodium 336mg15%
Potassium 335mg10%
Carbohydrates 9g3%
Fiber 3g13%
Sugar 1g1%
Protein 1g2%
Calcium 215mg22%
Vitamin C 68.3mg83%
Vitamin A 13140IU263%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.