Skinny Peach Cobbler is a fruity summer dessert without the fat and calories. Serve warm with a little frozen vanilla yogurt or low-fat ice cream for a scrumptious southern dessert.
Preheat oven to 375 degrees and grease a small baking dish (9x9-inch works well).
In a large bowl, whisk together flour and SPLENDA. Whisk in milk and vanilla.
Add cinnamon and peaches (make sure they are drained) and stir to mix.
Transfer mixture to prepared baking dish. Spray top with cooking spray.
Bake for 25 minutes. Serve warm with low-fat ice cream.