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Crock Pot Low Carb Pizza Casserole

Crock Pot Low Carb Pizza Casserole

Crock Pot Low Carb Pizza Casserole is outrageously cheesy and good. It's like a pizza without the crust. And you won't miss the crust one single bit.

Course Main Course
Cuisine American
Keyword slow cooker
Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings 8
Calories 492 kcal


  • 1 pound lean ground beef
  • 1 pound ground Italian sausage
  • 1 green bell pepper, chopped
  • 1 medium onion, chopped
  • 1 (14-ounce) can diced tomatoes, drained
  • 1 teaspoon oregano
  • 2 cloves garlic minced
  • salt and pepper
  • 2 cups shredded mozzarella cheese
  • 1 (24-ounce) jar pasta sauce
  • 1 (7-ounce) package sliced provolone cheese
  • 24 pepperoni slices


  1. Brown ground beef and sausage in a large pan, breaking it apart as it cooks. Drain off fat.

  2. Place pan over medium heat and add the onion, bell pepper, tomatoes, oregano, and garlic. Cook until onion and bell pepper are soft. Season to taste with salt and pepper.

  3. Transfer mixture to a lightly greased crock pot. Add mozzarella cheese and mix it in.

  4. Pour pasta sauce on top of ground beef mixture.

  5. Layer provolone slices on top. Layer on pepperoni slices.

  6. Cover and cook on LOW for 3 hours.

Nutrition Facts
Crock Pot Low Carb Pizza Casserole
Amount Per Serving
Calories 492 Calories from Fat 297
% Daily Value*
Fat 33g51%
Saturated Fat 15g94%
Cholesterol 121mg40%
Sodium 1419mg62%
Potassium 736mg21%
Carbohydrates 10g3%
Fiber 2g8%
Sugar 6g7%
Protein 36g72%
Vitamin A 1070IU21%
Vitamin C 20.5mg25%
Calcium 376mg38%
Iron 3.6mg20%
* Percent Daily Values are based on a 2000 calorie diet.