Keto Cashew Beef is full of crumbled ground beef, bell pepper, zucchini, mushrooms, water chestnuts, and of course cashews. A delicious Asian-style low carb meal!
Heat oil in a large nonstick skillet. Add ground beef and cook until browned, crumbling it as it cooks.
Add bell pepper, zucchini, onion, and mushrooms. Cook until starting to soften.
Add garlic and ginger and cook 2 more minutes.
Add coconut aminos, coconut milk, and pepper. Continue to cook until veggies are soft but still a little crisp.
Sprinkle with cashews and green onions and serve over cauliflower rice.