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Air Fryer Bacon-Wrapped Chicken Legs

Air Fryer Bacon Wrapped Chicken Legs- only 4 ingredients needed to make this low carb chicken dish. So quick and easy!

Course Dinner
Cuisine American
Keyword air fryer, low carb
Prep Time 5 minutes
Cook Time 20 minutes
Servings 8 chicken legs
Calories 286 kcal

Ingredients

Instructions

  1. Pat chicken dry with paper towels. Sprinkle chicken legs with cajun seasoning and pepper.

  2. Wrap a piece of bacon around each chicken leg.

  3. Preheat air fryer to 390 degrees. Lightly spray air fryer basket with oil to make sure the bacon doesn't stick.

  4. Air fry chicken in 2 batches. Place half the chicken in the air fryer. Air fry for 20 minutes, flipping over halfway through.

    Repeat with second batch.

    Note: You can rewarm the first batch in the air fryer briefly before serving.

Nutrition Facts
Air Fryer Bacon-Wrapped Chicken Legs
Amount Per Serving
Calories 286 Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 6g38%
Trans Fat 1g
Cholesterol 121mg40%
Sodium 110mg5%
Potassium 268mg8%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 21g42%
Calcium 13mg1%
Vitamin C 1mg1%
Vitamin A 223IU4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.